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Farklı ambalaj ve depolama koşullarının antepfıstığı ezmesinin kalitesi üzerine etkisi / The effect of the different packaging and storage conditions on the quality of the pistachio nut paste

GAMLI, ÖMER FARUK (2004)

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Author
- GAMLI, ÖMER FARUK (1)
Subject
- Konu:Gıda Mühendisliği = Food Engineering Dizin:Ambalajlama = Packaging ; Antep fıstığı = Pistachio ; Depolama = Storage ; Gıda kalitesi = Food quality (1)
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Date Issued
- 2004 (1)
Has File(s)
- Yes (1)